- Position: Food Service Aid
- Reference Number: REFS/048512
- Directorate: Support Services
- Location: Krugersdorp
- Salary: R144,024 per annum (plus benefits)
- Closing Date: 15 May 2026
Job Description
A Food Service Aid is crucial to hospital operations because they ensure that patients receive safe, nutritious, and correctly cooked meals. The position includes food handling, sanitary control, and collaboration in a healthcare context.
You will collaborate closely with kitchen personnel, healthcare workers, and support teams to ensure that all nutritional needs are addressed.
Minimum Requirements
- Grade 10, AET Level 4, or equivalent qualifications
- At least one year of experience in a hospital setting.
- Basic literacy and numeracy abilities.
- Effective communication abilities (verbal and written)Grade 10, AET Level 4, or equivalent qualifications
- At least one year of experience in a hospital setting.
- Basic literacy and numeracy abilities.
- Effective communication abilities (verbal and written)
Additional Advantages
Experience in the foodservice industry
Understanding of cleanliness and food safety procedures
Skills and Competencie
- Attention to detail.
- The ability to follow directions
- Teamwork and Collaboration
- Time Management
- Physical stamina
- Understanding the hygiene and safety norms
Key Responsibilities
- Food Preparation and Cooking
- Meal Distribution
- Hygiene and Cleanliness
- Food Storage and Handling
- Equipment Handling
- Compliance and Safety
- Team Support and Training
Screening and Selection Process
- Criminal record checks
- Qualification verification
- Credit checks
- Employment history checks
- Medical surveillance (if necessary).